Archive for the ‘Wine History’ Category
History of Missouri Wine Production| October 21, 2010Posted in Wine History |
Missouri’s vineyards at one time supplied the premier wine in all of the USA. The area of Missouri known as Hermann was regarded as the core of this young nation’s wine industry. Even now, this state boasts a flourishing business in bed and breakfast locales nestled in the state’s wine country, with vineyard tours a [...] |
Missouri Wine Varietals| September 18, 2010Posted in Wine Facts, Wine History |
In Missouri, there are only a few hardy grapes capable of growing in the varying weather conditions of the state. Several strains have been developed and cultivated over the last one hundred years that thrive in the dramatic climate. When visiting Missouri Wine Country, check out these extraordinary grapes and the wines they produce. Chancellor [...] |
History of Ste. Genevieve| August 11, 2010Posted in Wine History |
Ste. Genevieve was established on the Mississippi River in the late 1740s. The present location is approximately two miles south of where it was originally located along the west bank of the river. The village was an extremely important French community and part of a larger region owned by France. The residents of this picturesque [...] |
Missouri Wine History| July 27, 2010Posted in Wine History |
The state of Missouri has a rich wine background with roots that run deep. Missouri’s Native Indian population started growing various indigenous grape specimens, and settlers originally from the continent of Europe continued the practice of cultivating these grape crops. Wine-making had its official debut in Missouri in the 19th century with the arrival of [...] |
Missouri Vineyards – A History| July 17, 2010Posted in Wine Facts, Wine History |
The wine industry is thriving in the State of Missouri, which boasts almost one hundred wineries and four regions that have been classified as American Vitacultural Areas by the federal government. These regions were established hundreds of years ago by settlers who discovered that the soil and climate in Missouri were perfect for growing several [...] |
Ste. Genevieve Regional History| July 1, 2010Posted in Wine History |
The city of Ste. Genevieve, Missouri serves as the county seat of Ste. Genevieve County, although the original village of Ste. Genevieve originated in an area known as the Illinois Country. As its name suggests, Ste. Genevieve was founded by French-Canadian colonists. At present, the city is situated entirely to the west of the Mississippi [...] |
Missouri German Wine Heritage| March 4, 2010Posted in Wine History |
Missouri wine is produced from grapes grown in a region known as “Rhineland,”which derives its name from the German heritage of the Missouri residents who first began growing grapes in the state. Missouri’s tradition of producing wine harks back to the mid-nineteenth century, during which time Missouri produced more wine than any other state. Since [...] |