Garten Haus Restaurant blends flavorful dining and fine wine with a warm, inviting atmosphere.
Our menu offers signature favorites along with new entrees and weekly specials.
Hours:
Wednesday 4:30 – ? (Reservation Suggested)
Friday and Saturday 5:00 – 9:00pm (Reservation Required – Last reservation at 8pm)
Please call: 573-883-2505
Click Here for Wednesday Steak & Pasta Night Menu
Click Here For Our Dinner Menu
Dinner Menu
~ Appetizers ~
Shrimp Cocktail - $8.00
Crab Rangoon - $6.50
Toasted Ravioli - $6.25
Stuffed Mushroom Caps - $7.25
Bruschetta - $7.25
Phyllo Blossoms - $7.00
Chicken & Pesto, Spinach & Cheese, Steak Fiesta
~ Beef ~
Black Angus Filet
6 oz. - $26.95 8 oz. - $30.95
Hand-cut beef tenderloin grilled to order
Tenderloin Medallions – $25.95
Hand-cut beef tenderloin medallions grilled to order
Beef Brisket - $22.95
"Our Signature Entrée"
Slow roasted brisket of beef
Surf & Turf - $36.95
5 oz. filet with choice of either 3 large scallops or shrimp
All Main Entrees Include Your Choice of Two Sides: Salad, Potato, Seasonal Vegetables
~ Chicken ~
Chicken Spedini - $19.95
Tenderized chicken breast, rolled in bread crumbs and parmesan cheese
Served over a bed of linguine in our house garlic cream sauce
Includes house salad
~ Seafood ~
Grilled Salmon - $21.95
Grilled salmon topped with a house made spinach cream sauce
Served with seasonal vegetables & house salad
Sea Bass - $22.95
Farm raised sea bass, herb and panko encrusted,
pan fried and drizzled with a white wine butter sauce
Served with seasonal vegetables & house salad
Teriyaki Glazed Shrimp - $23.95
Five large shrimp marinated & grilled
Served over a bed of rice and seasonal vegetables & house salad
~ Pasta ~
Three Cheese Herbed Ravioli - $14.95
In our house creamy tomato sauce
Chicken & Portabella Mushroom Ravioli - $15.95
In a garlic cream sauce
Lobster & Shrimp Ravioli - $16.95
In a garlic cream sauce
Oil & Herb Linguine - $16.95 Add Chicken - $4.00
Linguine noodles tossed with olive oil, herbs, spinach, tomatoes, mushrooms, and onions
Grilled Chicken Linguine - $17.95
Grilled chicken sliced and tossed with linguine noodles in a bacon cream sauce
Seafood Linguine - $18.95
Sautéed shrimp, scallops, onions, and mushrooms served in a tomato cream sauce
Bistro Pasta - $18.95
Seared steak tenderloin with mushrooms, onion, tomato, & seasonal vegetable
Tossed with bowtie pasta & tomato cream sauce
All Pastas Include House Salad and Fresh Baked Bread
All Other Salads – Add $3.50
